Dal Makhani Recipe-Restaurant Style Dal Makhani-How to make Punjabi style Dal Makhani Whole black gram 100 gm Soaked for 7 8 hours Split bengal gram chana dal 50 gm soaked it for 7 8 hours Chopped ginger 2 inch Chopped green chilli 2 Finely Chopped onion 2 medium Grated garlic 12 to...
Urad Dal Recipe.